93-95

Antonio Galloni

Vinous

The 2024 Lynch-Bages is packed. Cedar, scorched earth, licorice, incense and pipe tobacco weave through a core of dark, sepia-toned fruit. I especially admire the long, polished finish and overall balance here. The 2024 is a virile Lynch Bages with a bright future. Tasted two times. 04/2025

91-93

Neal Martin

Vinous

The 2024 Lynch-Bages was cropped at just under 30 hl/ha and aged in 75% new oak for a planned 18 months. It has some initial reduction that is shaken off after several minutes. Very pure blackberry and blueberry fruit emerges with hints of melted tar and graphite, and iodine eventually lends more complexity. The palate is medium-bodied and quite focused with grippy tannins that are impressive for their fineness. The 2024 possesses palpable mineralité and a poised finish. Though this does not touch the skyscraping heights that have been achieved in recent years, it is a "capable" Lynch-Bages that might warrant two or three years in the cellar and drink well for up to 15 years or possibly longer. 04/2025

87-89

William Kelley

Robert Parker/Wine Advocate

Cropped at 30 hectoliters per hectare (the lowest yield at this address since 1991), the 2024 Lynch-Bages is a blend of 70% Cabernet Sauvignon, 24% Merlot, 3% Petit Verdot and 3% Cabernet Franc. Opening in the glass with aromas of minty berries and creamy new oak, it's medium to full-bodied, dense and heavily extracted, with firm, chalky tannins that assert themselves on the mouth-puckering finish. Lynch-Bages has historically performed well in challenging vintages, but the 2024 will demand considerable patience. 04/2025

93-95

Jeb Dunnuck

Jeb Dunnuck

Based on 70% Cabernet Sauvignon, 24% Merlot, and 3% each of Cabernet Franc and Petit Verdot, the 2024 Château Lynch-Bages will spend 18 months in 75% new oak. It reached 13% alcohol with a pH of 3.67. This is a rich, powerful Pauillac, just as you'd expect from this address, with a dense purple hue and rocking aromatics of smoky currants, cassis, violets, lead pencil, and spicy wood. Medium to full-bodied, it has beautiful purity, ripe tannins, and a great finish. This is a classic, impeccably balanced Lynch-Bages that will be long-lived. 05/2025

94

Jean-Marc Quarin

Jean-Marc Quarin

Beau rouge sombre, aux reflets pourpres. Nez très aromatique, pur, fruité et subtil, évoluant légèrement fumé dans le verre. Moelleux à l'attaque, juteux en milieu de bouche, avec du goût et sans perte de velouté, le vin fond sur le palais très parfumé, sur des tannins bien enrobés. C'est très bon. Assemblage : 70 % cabernet sauvignon, 24 % merlot, 3 % cabernet franc, 3 % petit verdot. Degré d’alcool : 13° - pH : 3,67 – IPT : 76. Rendement : environ 30 hl/ha. 04/2025

94-95

Zekun Shuai

James Suckling

A brooding nose, showing pulpy blackberries, ripe mulberries, peppercorns and violet extract. The signature Lynch-Bages tannin structure with good concentration of fruit helps deliver an almost full-bodied, structured red and a long, fruity finish. Wait and see. 70% cabernet sauvignon, 24% merlot, 3% cabernet franc and 3% petit verdot. 04/2025