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Château Mouton-Rothschild 2019 1er Cru Classé (1973), Pauillac AC, MC

Land: Frankreich
Region: Bordeaux
Produzent/Appellation: Pauillac
Weintyp: Rotweine
Jahrgang: 2019
Inhalt: 600 cl
Bio/Biodynamisch: Nein

99

Antonio Galloni

Vinous

The 2019 Mouton Rothschild has come together beautifully since I tasted it from barrel. Today, it is unquestionably one of the wines of the vintage. Powerful and statuesque in its beauty, Mouton is remarkable in every way. Layers of dark-toned fruit confer seriousness and intensity that builds with time. All of the finesse I saw in barrel is still present. Since then, the 2019 has gained flesh and vibrancy. Magnificent! 02/2022


97

Neal Martin

Vinous

The 2019 Mouton-Rothschild is more backward on the nose, graphite and pencil shavings infusing the black fruit, broody at first yet gaining intensity in the glass with each swirl. The palate is medium-bodied with sappy black fruit, fine depth, lightly spiced with a vibrant, slightly peppery finish. Impressive weight and length and unequivocally, a long-term proposition. Tasted blind at the Southwold annual tasting. 01/2023


98+

William Kelley

Robert Parker/Wine Advocate

The 2019 Mouton Rothschild is the most dramatic of the Médoc first growths, soaring from the glass with aromas of cassis, blackberries and violets mingled with rich aromas of cedar, cigar wrapper, licorice, loamy soil and spices. Full-bodied, layered and multidimensional, it's deep and powerful, with huge levels of concentration and an ineffably complete, seamless profile, concluding with a long, resonant finish. Plenty of ripe tannin is hidden by its ample core of fruit, and despite its youthful polish, this will require plenty of bottle age to realize all its potential. This blend of 90% Cabernet Sauvignon, 9% Merlot and 1% Petit Verdot tastes in many respects like the 2016 Mouton's more sun-kissed cousin. 04/2022


98

Jeb Dunnuck

Jeb Dunnuck

The 2019 Château Mouton Rothschild is based on 90% Cabernet Sauvignon, 9% Merlot, and 1% Petit Verdot, and it hit a relatively normal alcohol level of 13.5%, which is higher than the 2009 and shows the quality of the Cabernet Sauvignon in the vintage. It shows the new, modern style of Bordeaux in its purity, elegance, and finesse while still being an incredibly concentrated Pauillac, and where some vintages of Mouton can just about jump out of the glass, this is a more seamless, streamlined, elegant beauty that builds with time in the glass and is just about impossible to fault. Gorgeous crème de cassis, lead pencil shavings, forest floor, licorice, damp earth, and graphite, as well as some espresso nuances, emerge on the nose, and it's rich, medium to full-bodied, has ultra-fine tannins, and a great finish. This is pure haute couture in Bordeaux that unquestionably offers pleasure today (again, just about all modern Bordeaux from a great vintage offer pleasure in their youth) but will require a solid decade to hit maturity, and it should evolve for 20, 30, 40 years or more. This is not an unformed beast of wine that demands bottle age, and I suspect it will have a broad, forgiving drink window that consumers will love. 04/2022


97

Jean-Marc Quarin

Jean-Marc Quarin

Couleur sombre, pourpre et jeune. Nez très aromatique, fin, fruité, frais et mûr à la fois. Fumé à l'agitation du verre. Minutieux en entrée de bouche, particulièrement savoureux au milieu, avec de la grâce dans le toucher et un corps qui fond délicatement, le vin évolue sur une puissance modérée, vers une grande finale qui laisse place à l'arôme. Extraction tannique particulièrement harmonieuse. Aucune austérité pour le millésime. 09/2023


99

James Suckling

James Suckling

This is incredibly complex, with all the cabernet descriptors, from mint and lead pencil to blackberry, blackcurrant and menthol. It changes all the time in the glass, just as in the nose. Yet, it remains cool and classy. Full-bodied with very fine, tight tannins that run the length of the wine, carrying on and on and on. Well-framed and compact wine. Never-ending procession of currant, berry and black cherry fruit, together with licorice, earth and just a hint of black truffle. 90% cabernet sauvignon, 9% merlot and 1% petit verdot. Give this until 2028 to show its true greatness. 02/2022