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Château Petit-Village 2023 Pomerol AC, MC (lieferbar Mitte 2026)

Land: Frankreich
Region: Bordeaux
Produzent/Appellation: Pomerol
Weintyp: Rotweine
Jahrgang: 2023
Inhalt: 75 cl
Bio/Biodynamisch: Nein

91-94

Antonio Galloni

Vinous

The 2023 Petit-Village emerges from the eastern blocks on the property—in other words, those on the Pomerol plateau. Black cherry, chocolate, espresso, licorice and spice infuse the 2023 with notable richness. This is an especially potent, bold style built on textural opulence and breadth. The Cabernet signatures are pretty strong here. Tasted two times. 04/2024


90-92

Neal Martin

Vinous

The 2023 Petit-Village was picked beginning with the younger vines on September 6 and finished on September 20 just before the light rains. Yields were 36hL/ha and the wine matured in slightly less new oak this year (40%, 20% of which is 500-liter barrels). The nose is quite straightforward and just misses the complexity I have found amongst its peers. It displays pleasant black cherry and bilberry fruit and a touch of sous-bois, but it doesn't quite evolve in the glass. The palate is medium-bodied and framed by supple tannins, with plenty of graphite-tinged black fruit and quite a structured finish. It should mellow during its élevage. This is a case where I feel that they could have held on a little longer with respect to the Cabernets in order to obtain that extra degree of ripeness and complexity. 04/2024


89-91

Yohan Castaing

Robert Parker/Wine Advocate

Aromas of dark wild berries, cassis, chocolate, spices and coniferous forest preface the 2023 Petit Village, a medium to full-bodied, layered and textured wine with a rich, concentrated core of fruit framed by a structured texture, powdery tannins and concluding with an oak-inflected finish. 04/2024


92

Jean-Marc Quarin

Jean-Marc Quarin

Couleur sombre, intense et belle. Nez très aromatique et fruité. Gras à l'attaque, gras en milieu de bouche, savoureux, le vin glisse en finale, juteux, sur une longueur normale actuellement marquée par le boisé. Assemblage : 65 % merlot, 25 % cabernet franc, 10 % cabernet sauvignon. Degré d'alcool : 13°5 - pH : 3,8. Rendement : 38 hl/ha. 04/2024


96-97

James Suckling

James Suckling

A racy, classy and linear wine with blackberries, minerals, stones and flowers. It’s medium- to full-bodied with very fine tannins and a racy finish. Creamy texture as well. 65% merlot, 25% cabernet franc and 10% cabernet sauvignon. 04/2024