91-93

Neal Martin

Vinous

The 2022 Clos Vougeot Grand Cru, which contains 40% whole bunches, has a sense of airiness on the nose, though it doesn't quite have the fruit concentration as the Les Petits-Monts. The palate is medium-bodied with grainy tannins, tea leaves and bay leaves infusing the black fruit with a tertiary finish. It's an introspective Clos Vougeot requiring 4-6 years in bottle. 10/2023

94-96

Jasper Morris

Inside Burgundy

Bright mid purple. A little new wood on the nose. 50% whole bunch vinification. This cuvée has a lighter touch chez Amélie and it shows here, as a positive. A slightly drier aspect from the wood but still the fruit is evenly placed across the palate. Drink from 2032-2040. Tasted Nov 2023.

92-94

William Kelley

Robert Parker/Wine Advocate

The 2022 Clos Vougeot Grand Cru has turned out very well, unwinding in the glass with notes of orange zest, plums, dark berries, spices and smoke, followed by a medium to full-bodied, plush and layered palate that's deep and textural, concluding with a penetrating finish. It's a strong effort that exhibits good density without any concomitant asperity. 01/2024