92

Yohan Castaing

Robert Parker/Wine Advocate

The first scents of Ruinart’s NV Blanc de Blancs are floral in character, accompanied by aromas of lemon oil, spices and citrus blossoms. It’s medium-bodied and perfectly balanced on the palate, with a round, seamless texture that segues into a mouthwatering, ethereal finish. It should age well for five to eight years. 03/2024

90

Kristaps Karklins

Robert Parker/Wine Advocate

Based on the 2022 vintage and incorporating 30% reserve wines—predominantly from 2021, with smaller contributions from 2020 and 2019—Ruinart’s newest NV Blanc de Blancs was disgorged in February 2025 with a dosage of six grams per liter. It unfurls from the glass with aromas of ripe pear, yellow apple, lemon oil and peach, mingling with early blooming white flowers. On the palate, it is medium- to full-bodied, elegantly muscular and enveloping, with a fleshy core of fruit and ripe yet vibrant acidity. It stands in contrast to the 2021 base (disgorged in January 2024), which, shaped by its vintage, is more incisive, racy and fresh compared to the broader-shouldered, more textural 2022 base. 09/2025

91

Jeb Dunnuck

Jeb Dunnuck

The NV Champagne Blanc De Blancs Brut comes mostly from the 2021 base vintage, where 40% reserve wine was used (about 10% more than in more productive years due to the loss of mildew pressure in the vintage). All stainless steel-fermented with full malo, it pours a bright silver/straw color, and the nose is quite appealing, with aromas of bread dough, attractive white flowers, citrus zest, and fresh lime. Easygoing and approachable, it has a chalky texture feel with a kiss of sweet fruit and is quite elegant. It’s perfect for drinking now or over the next 5-6 years. 7 grams per dosage liter.12/2024

92

James Suckling

James Suckling

An aromatic wine with lemon pulp, stone fruit and subtle pastry on the nose. Medium-bodied and very silky on the palate, with round bubbles and graceful crisp acidity. Based on 2022. Disgorged April 2025. Drink now. 07/2026